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Pesto alla genovese without garlic

INGREDIENTS
Sunflower seed oil, 24% basil, cashew nuts, milk whey powder, butter, 3% extra virgin olive oil, 3% grated, cheese (milk, salt, rennet), salt, vegetable fiber, pine nuts 1.5%, acidity regulator: L-ascorbic acid.
WEIGHT 140g
SHELF-LIFE 60 days
NUTRITIONAL VALUES ON AVERAGE 
for 100 g of product:
 
Energy
 2.333 kJ - 565 kcal
Fat
55,2 g 
of which saturated
8,4 g
Carbohydrate
11,6 g
of which sugars
6,8 g
Protein
 4,5 g
Salt
 2,4 g
 
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