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Tomato soup

INGREDIENTS
Water, tomato pulp 26,5%, datterino puree 26%, croutons with olive oil 5,5% (wheat flour, olive oil 5,8%, salt, sugar, yeast), extra virgin olive oil, basil 0,9%, salt, garlic, natural flavouring, sunflower seeds oil, mint powder, black pepper.
WEIGHT 350g
SHELF-LIFE 18 days
NUTRITIONAL VALUES ON AVERAGE 
for 100 g of product:
 
Energy
 240 kJ - 57 kcal
Fat
2,5 g 
of which saturated
0,4 g
Carbohydrate
6,8 g
of which sugars
2,8 g
Fibre                      
Protein
0,5 g
1,7 g
Salt
 0,7 g
 
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